We are having our 4th Club House Saturday 8/25 at our friend's shop Kuarto Coffee in Long Beach! Kuarto will be highlighting an amazing Colombian coffee roasted by Madlab Coffee. You will receive a special discount on your coffee purchase by mentioning you are part of the Long Beach Coffee Club.
We encourage you to bring any questions you have about brewing coffee at home, making cold brew, and anything else coffee-related you've been wanting to chat about. I just finished a batch of Japanese Ice Coffee that we wrote the recipe on our blog here.
We also will be selling our mug and shirts on Saturday.
Coffee info below:
Mad Lab Colombia Santa Cecila
Variety: Castillo & Dos Mil
Tasting Notes: Strawberry & Marshmallows
Notes: Conrado’s farm is 10 hectares and has been in his family for many generations. Conrado handles all of the processing of his coffee, fermenting for 36 hours and sun-drying on roll away concrete beds. His dedication and passion reflects in the cup of this bright, creamy, and chocolatey coffee.
We hope to see you there!